06/02/2026
Best Seafood Boil In Las Vegas Pier 88 Happy Hour All Day Sunday #67
Pier 88 Boiling Seafood & Bar Las Vegas
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Pier 88 Boiling Seafood & Bar Las Vegas is a casual seafood restaurant offering Louisiana-style Cajun cuisine and specialty cocktails. Known for their famous low country boil, juicy crab legs, and homemade seasonings, this family-friendly establishment boasts attentive service and an upscale ambiance that delivers an exceptional yet affordable dining experience. From southern Cajun style boiled seafood served in a cooking bag to scratch-made fried items and bar snacks, the menu is diverse and comes with a full-service bar featuring wines, specialty cocktails, and beers. Conveniently located on Spring Mountain Road, Pier 88 Boiling Seafood & Bar offers customers excellent value and attracts a diverse customer base.
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Address
5825 Spring Mountain Road
Las Vegas, NV
89146
Public Transport:
Take any bus or public transport that stops at Spring Mountain Road in Las Vegas. Get off at Spring Mountain Road and walk towards the direction of the seafood and cajun & creole restaurant.
Driving/Parking:
From any location in Las Vegas, drive towards the direction of Spring Mountain Road. Once you get to Spring Mountain Road, find a parking spot nearby and walk towards the direction of the seafood and cajun & creole restaurant.
Opening Hours
| Monday | 11:30am - 10pm |
| Tuesday | 11:30am - 10pm |
| Wednesday | 11:30am - 10pm |
| Thursday | 11:30am - 10pm |
| Friday | 11:30am - 11pm |
| Saturday | 11:30am - 10pm |
| Sunday | 11:30am - 10pm |
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What people say
Seafood restaurants are a great place to enjoy fresh and delicious seafood dishes that are cooked to perfection. And if you're looking for a seafood restaurant that offers an exceptional dining experience, then Pier 88 Boiling Seafood & Bar Las Vegas is the place to be!
Located on Spring Mountain Road in Las Vegas, Pier 88 Boiling Seafood & Bar is a casual and family-friendly restaurant that specializes in Louisiana-style Cajun seafood and specialty cocktails. The restaurant is famous for its low country boil, juicy crab legs, and other mouth-watering seafood dishes that are prepared with homemade Louisiana style seasoning such as Cajun, Lemon Pepper, and Garlic Butter.
What sets Pier 88 Boiling Seafood & Bar apart from other seafood restaurants is its attentive service, upscale ambiance, wild hand-on style, and unique flavor that creates an exceptional yet affordable dining experience. The restaurant features southern Cajun-style boiled seafood served in a cooking bag to preserve the flavor. In addition to boiled seafood, the menu also includes fried seafood and bar snacks that are prepared from scratch.
The diverse menu at Pier 88 Boiling Seafood & Bar is complemented by a full-service bar offering a broad assortment of wines, specialty cocktails, and beers. The innovative high-quality recipes, generous portions, and flexible price points provide customers with excellent value and allow the restaurant to attract a diverse customer base.
Overall, Pier 88 Boiling Seafood & Bar Las Vegas is a must-visit destination for anyone who loves fresh and delicious seafood dishes. With its exceptional dining experience and unique flavors, this restaurant has become one of the most popular seafood restaurants in Las Vegas!