Recent social media posts
06/01/2026
Las Vegas Restaurant Week returns June 1 – 12 at RPM Italian Las Vegas.
Enjoy a three-course prix fixe menu available for lunch and dinner, featuring RPM favorites like Truffled Garlic Bread, Carbonara, Rigatoni alla Vodka, and Toasted Sicilian Pistachio Gelato, all while supporting Three Square and their mission to fight hunger in the Las Vegas community.
Reserve now, here: https://bit.ly/4fNF8tm.
05/31/2026
Happy Hour, the RPM Italian way. See you at the bar!
Chicago | Weekdays in the bar 4:00 PM - 6:00 PM
DC | Enjoy our extended hours Monday - Sunday at the bar, 3:00 PM - 7:00 PM
Vegas | Weekdays in the bar 3:00 PM - 5:00 PM
05/26/2026
Tonight is your last chance to enjoy May's Cellar Spotlight magnum wine selections.
05/22/2026
Whether at RPM Italian or around your own table, we’re grateful to be part of the moments that bring everyone together.
05/20/2026
A reminder to make time to dine on our new seasonal favorites.
Spring Pea Tagliatelle with braised leeks, asparagus, and stracciatella
Imported Burrata with charred grapes and saba di mela
05/10/2026
Because the best recipes come from Mom.
Mama DePandi’s Bucatini Pomodoro and Martha Melman’s Special Occasion Carrot Cake, made for days like today. Happy Mother's Day.
05/03/2026
Introducing The Cellar Spotlight Series. Join us every Tuesday this month in Chicago, DC, and Las Vegas, where our sommelier teams open select magnum and jeroboam wines. Thoughtfully paired with our menu and you in mind.
May pours include Villa Gresti ’21, Gagliole Riserva ’19, and Barbaresco ’21.
04/26/2026
What our Chefs are preparing this spring:
-Spring Pea Tagliatelle with Braised Leeks, Asparagus, Stracciatella
-Grilled Lamb Chops with Lemon, Spring Peas, Calabrian Oregano
-Imported Burrata with Charred Grapes, Saba di Mela
-Squash Blossoms
-Asparagus with Guanciale Vinaigrette, Crispy Guanciale, Parmigiano Reggiano
04/12/2026
Try our Paparazzi, Prosecco Supernova, Riviera Spritz or RPM Dirty Martini tonight.
04/11/2026
It starts tableside, and ends with nothing left. Try our Tableside Beef Tartare with Chatel Farm Wagyu, Quail Egg, and Black Truffle.
🎥
04/09/2026
Mama DePandi’s Bucatini. A mother’s recipe that became the foundation of our legacy.
Pomodoro. Genovese basil. House-made bucatini, prepared fresh daily.
03/31/2026
There’s a reason it’s been on our menu since day one.
Our Sicilian Pistachio Gelato is made in-house daily and finished with wild Italian strawberries.
03/27/2026
The only decision is where to sit.
Tag your happy hour companion and we’ll see you at the bar.
🍷 Chicago | weekdays at the bar from 4:00 PM – 6:00 PM
🍷 DC | Monday – Sunday at the bar from 3:00 PM – 6:00 PM
🍷 Vegas | weekdays in the bar from 3:00 PM – 5:00 PM
03/20/2026
A study in stuffed pastas. Do you know the difference between Ravioli? Cappelletti? And Tortelloni?
They all include hand-made pasta with filling. They're all different shapes. And they all taste amazing.
Which dish will you enjoy tonight?
-Lemon Burrata Cappelletti | Chicago only
-Prosciutto Tortelloni | DC only
-Maine Lobster Ravioli | Available at all locations
03/18/2026
Make the RPM Signature Salt your new secret ingredient at the link in our bio.
03/14/2026
A seat at our Sommelier Station offers more than dinner.
Limited-availability wines poured from our cellar. Signature dishes prepared to match. A guided experience that lingers long after your night in Las Vegas.
03/04/2026
From Maine Lobster Ravioli to Mediterranean Branzino, our seafood program is built on relationships with small-batch fishermen who share our commitment to quality and sustainability.
02/26/2026
Rome wasn’t built in a day.
Our Mafaldine Cacio e Pepe is.
02/22/2026
Love, laughter, and a long table filled with people who matter most. Moments like these are why we do what we do. Anna & Mark, it was a joy to be part of your day.
📸
02/17/2026
Crafted with intention by our bartender team, long before it reaches your glass.
02/14/2026
Happy Valentine’s Day from RPM Italian
Here’s to pasta, passion, and the people you love most.
02/10/2026
Order RPM tonight and earn points for doing so. Frequent Diner Reward Members earn points on delivery when they order through the RPM Website or LettuceEats ® app.
Order now, here: https://bit.ly/3SO11NV.
01/31/2026
A longtime guest favorite, Giuliana’s Italian Salad brings together crisp vegetables, savory salumi, and our signature Lambrusco vinaigrette.
Try it at home with our easy recipe, here: https://bit.ly/3LbG91A.
01/26/2026
A table set for two. The rest takes care of itself.
Join us this Valentine's Day and indulge. Reserve now, here: https://bit.ly/4qvUftt.
01/21/2026
New year, new reasons to gather. Whether at home or with us, we’ll help you celebrate beautifully, birthdays, milestones, and everything in between.
Ask our expert event team members about hosting with us here: https://bit.ly/3YTGn0p.
Address
3500 S Las Vegas Boulevard
Las Vegas, NV
89109
To get to S Las Vegas Boulevard in Las Vegas, you can take the public transport by bus or monorail. You can find the nearest bus stop or monorail station and check their schedules and routes online or through a transit app.
If you prefer to drive, you can park at one of the nearby parking garages or lots on S Las Vegas Boulevard. Some of them may require a fee, so make sure to check before parking.
Once you arrive at S Las Vegas Boulevard, just follow the direction signs or ask for assistance from locals or hotel staff to locate the Italian restaurant.
Opening Hours
| Monday |
11:30am - 10pm |
| Tuesday |
11:30am - 10pm |
| Wednesday |
11:30am - 10pm |
| Thursday |
11:30am - 10pm |
| Friday |
11:30am - 10pm |
| Saturday |
11am - 10pm |
| Sunday |
11am - 10pm |
Alerts
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Contact The Business
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What people say
Italian restaurants are known for their delicious food, warm hospitality, and inviting ambiance. RPM Italian Las Vegas is no exception. Located on S Las Vegas Boulevard, this modern Italian restaurant offers a unique dining experience that combines the best of traditional Italian cuisine with a contemporary twist.
One of the standout dishes at RPM Italian Las Vegas is the Maryland Blue Crab Bruschetta. This dish features fresh blue crab meat served on top of crispy bread and garnished with herbs and spices. It's the perfect appetizer to start your meal off right.
For seafood lovers, the seared scallops with seasonal morel mushrooms are a must-try. The scallops are perfectly cooked and paired with earthy mushrooms that complement their delicate flavor.
If you're in the mood for something sweet, don't miss out on the Tartufo Sundae or Bomboloni served with Nutella and vanilla sugar. These desserts are sure to satisfy any sweet tooth.
RPM Italian Las Vegas also offers a happy hour menu that includes a variety of drinks and small plates at discounted prices. And for wine enthusiasts, their Chicago Sommelier Team has an impressive selection of wines from around the world, including Barbaresco Riserva from Castello di Neive.
Overall, RPM Italian Las Vegas is a fantastic choice for anyone looking for an unforgettable dining experience in Sin City. With its delicious food, impeccable service, and stylish decor, it's no wonder why this restaurant has become one of the most popular spots in town.
