Recent social media posts
06/03/2026
Happy National Cheese Day! It's time to celebrate one of our favorite things and what better way to do that than with a few of the cheeses in our over 350 cheese collection. Visit the shop on Thursday, June 4th to sample some of our selected cheeses and maybe even some cheeses that catch your eye in our cheese case!
06/02/2026
Making boards! Order with a cheese and charcuterie board from Cured & Whey! Inquire online or give us a call🧀
06/01/2026
New Special! Watermelon Gazpacho ($7): yellow watermelon, tomatoes, garlic, & cucumber topped with mint and balsamic glaze. enjoy by itself, with a side salad or add a side of sourdough ciabatta to dip!
05/30/2026
Come to Cured & Whey for custom cheese and charcuterie boards! We can curate take home boards that feed up to 50 people. Visit our website to inquire or give us a call to place an order! We would love to help you create something delicious🧀💛
05/29/2026
Hosting a party? Looking for a way to wow some dinner guests? Look no further than our cheese and charcuterie boards!!! Each board is built to order and features cheeses and charcuterie from our current lineup. All we need is a 24 hour heads up. Visit our website, give us a call, or even come in to the shop to inquire about a board!!! We look forward to being a part of your next occasion!!!
05/28/2026
It's Club Sandwich Season at Cured & Whey!!! Introducing the Jam Club Deluxe. sourdough paired with our housemade bacon-onion jam, mayo, cheddar, turkey, fresh tomato, and spring mix.
05/27/2026
Calling all veggie lovers!!! Meet one of our new specials: The Beet Hummus sandwich. A refreshing cold sandwich served on our Rye, with housemade beet hummus, cucumber, fresh tomato, feta, arugula, finished with our house lemon vinaigrette and balsamic glaze.
05/23/2026
Happy Memorial Day weekend! We hope you all enjoy. We will be closed Monday, May 25 for the holiday. See you on Tuesday!
05/15/2026
What a lovely day for boards!!! Did you know that if you want to add an extra custom touch to your board, we can build on any board you bring in? If you aren't sure if your board fits the correct dimenions, feel free to bring it in and show us what we're working with!!!
05/14/2026
Fruit Platter!
-feeds 15-20 people
-we kindly request that orders are placed at least 24-48 hours before your event!
05/12/2026
Caprese Burrata Salad! Come give it a try!
05/10/2026
Happy Mother’s Day! 💐❤️
Today we honor the love, care, strength, and guidance shared by so many women in different ways—not only through motherhood, but through the countless lives they nurture and support every day. Sending compassion to those celebrating, grieving, longing, remembering, or simply making it through today with quiet strength.
05/08/2026
Order a Mother’s Day board from us for someone special in your life 💜💛♥️ Inquire today via our website!!
04/29/2026
Cheese & charcuterie cups: what do they come with?
-Crackers
-Fruit (berries & grapes)
-Salami
-Two cheeses
-Nuts
-Olive, cornichon, piparra pepper & a sweety drop
These are a great addition to any event, something for your guests to grab & enjoy!
Reach out to us at Cured & Whey with any further questions or inquiries! 🍓🧀🫒 &whey
04/15/2026
See you guys tomorrow, 4/16! We apologize for any inconvenience.
04/08/2026
National Fondue Day is this Saturday!!! Come and try our Triple Cheese Fondue platter for a limited time! Made with a mix of Parmigiano Reggiano, Manchego, and Comte and served with crostinis, charcuterie and tasty accompaniments!
04/08/2026
Calling all cheese lovers!!! 🧀🧀🧀 In honor of National Grilled Cheese Day, come try our Gourmet Grilled Cheese Special for a limited time! A Parmigiano Reggiano, Manchego, and Comte blend with caramelized onions and our house spicy spread all on Scott Commings sourdough.
04/07/2026
Busy day! Cheese & Charcuterie Boards and Fruit Platters! Come to Cured & Whey for all your catering needs 😁🧀
04/07/2026
Want to learn about some of our featured products? Read below! ⬇️
- Meredith Dairy marinated sheep and goat cheese, made by an Australian family business that has a mission to create food sustainably! They started creating cheese and yogurt in 1991.
This marinated sheep and goat cheese has a chèvre like texture. Soft, crumbly and spreadable. It has a balanced, salty, herby, and earthy taste. The goat’s milk enhances the tangy and bright acidity, while the sheep’s milk adds to the rich and creamy flavor.
Our suggested pairing? A freshly toasted slice of sourdough (from Scott Commings or Monzú Italian Oven + Bar ) topped with tomato and a light drizzle of balsamic glaze.
This product retails at $15.99 in our shop. Come grab one and give it a try!
04/06/2026
It’s finally time… Tuna is Back! For a limited time, come & try some of our new specials!
Tuna Sando (COLD) $16
sourdough , fresh tomato, pepperoncini, tuna, arugula
Nicoise Salad $16
arugula, fresh tomato, asparagus, green beans, olives, pepperoncini, jammy egg, tuna
03/25/2026
Charcuterie Nachos are back!
Savini Truffle chips, prosciutto, Brie, olives, honey, balsamic glaze, arugula, & topped with cheddar cheese $18
Come try this sweet and savory treat 🫒
03/17/2026
Happy St. Patrick’s Day! Celebrating this weekend? Order a themed board from us today! 🍀🍀🍀🍀 ☘️
03/13/2026
Closing for a private event today at 3P!!! If you want your own private event be sure to reach out here or on the website!
02/26/2026
You asked and we delivered! OMG! We have French butter! 🧈Come stop by and grab some!
Unsalted: $8.99
Salted: $9.99
02/10/2026
Still need something to gift to your significant other this Valentine’s Day? Give us a call and order now! Cheese and charcuterie board (10x14) + (1) bottle of Rosé for $86!! ❤️💜❤️💜❤️💜❤️
Address
6265 S. Valley View Boulevard, Suite K
Las Vegas, NV
89118
To get to the location on S. Valley View Boulevard in Las Vegas, you can take the RTC bus route 104 and get off at the nearest stop. Alternatively, if you are driving, take the I-15 and exit onto W. Sahara Avenue. Turn left onto S. Valley View Boulevard and find parking in one of the nearby lots or street parking areas.
Opening Hours
| Monday |
8am - 7pm |
| Tuesday |
8am - 7pm |
| Wednesday |
8am - 7pm |
| Thursday |
8am - 7pm |
| Friday |
8am - 7pm |
| Saturday |
10am - 4:15pm |
Alerts
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What people say
Cured & Whey is a hidden gem in the warehouse district of Las Vegas that offers an exceptional dining experience. The menu features a variety of delicious sandwiches, including Italian, French, German, Spaniard, Caprese, and P.B & Duck. Each sandwich is made with the finest meats and cheeses that are handpicked by Chef Michael Stamm and his team. In addition to sandwiches, Cured & Whey also offers cheese and charcuterie boards that are beautifully crafted and perfect for sharing with friends and family. The restaurant's quaint and friendly environment makes it an ideal place to enjoy a meal or grab a quick bite. What sets Cured & Whey apart from other delis is their selection of exquisite truffle products, imported meats and cheeses, caviar, and products from around the world. Overall, Cured & Whey is a must-visit spot for anyone who appreciates high-quality food in a cozy atmosphere.
