Recent social media posts
05/28/2026
Las Vegas Restaurant Week supporting kicks off this Monday. Join us for a special $40 lunch menu benefiting Three Square and helping end hunger in Southern Nevada.
First Course (choice of one)
Organic Baby Mixed Greens Salad
Iceberg Lettuce Wedge
Beef Carpaccio
Traditional New Orleans Gumbo
French Onion Soup
Second Course (choice of one)
Creekstone Farms Angus Tenderloin Salad
Creekstone Farms Angus Tenderloin Sandwich
Tagliatelle Pasta
Third Course (choice of one)
A Selection of Homemade Sorbets
Whoopie Pie
Reservations encouraged.
05/19/2026
Deviled eggs, Delmonico Steakhouse style. Topped with sturgeon caviar and finished with Creole remoulade.
05/13/2026
We’re extremely proud of our Grand Award–winning wine list — and our team is here to help you find the perfect bottle for any occasion. 🍷
05/05/2026
Apple-cured Kurobuta bone-in bacon 🥓
The star of the table — smoky, rich, and made to be shared.
05/02/2026
Saturday night at the Steakhouse, done right. 🥩✨
05/01/2026
Nothing better than a classic wedge salad, if you ask us 🥬
04/24/2026
Beef Carpaccio — a steakhouse classic done right 🥩✨
with Parmesan Reggiano, wild arugula, roasted garlic emulsion, and crispy capers
04/21/2026
Don’t sleep on the shish*to peppers—order them next time you’re in.
04/18/2026
The perfect Espresso Martini for those Las Vegas nights that go on forever.
04/16/2026
A timeless classic—Steak Tartare.
04/13/2026
A new week at the Steakhouse begins—what are you drinking?
04/10/2026
A New Orleans classic since 1990—Emeril’s signature Barbecue Shrimp.
04/08/2026
Join us for all your steakhouse favorites, served daily for lunch and dinner.
Reserve your table at the link in bio.
04/02/2026
Our Kurobuta Pork Chop — a 20oz cut, perfectly cooked and finished with herb jus — is the kind of steakhouse moment you don’t forget.
03/18/2026
Catch all the March Madness action from the bar at Delmonico Steakhouse 🍔🏀
Grab a seat, watch the tournament, and dig into our famous burger—best paired with a classic steakhouse cocktail. Link in bio to reserve!
03/17/2026
Thank you, , for including us in your best steakhouse experiences! 🥂
Our Chateaubriand is a 20oz Creekstone Farms naturally raised Angus, carved tableside for two and served with Delmonico potatoes, charred Brussels sprouts, red wine reduction, and béarnaise sauce — a true classic.
03/14/2026
Indulge in our Roasted Maine Lobster Tail — grilled lemon and clarified butter make every bite unforgettable. 🦞
03/02/2026
How do you like your martinis? 🍸
Gin or vodka.
Dirty or dry.
Twist or olives.
Ice cold... always.
02/25/2026
Our Creole Boiled Gulf Shrimp Cocktail is Chef ’s twist on a classic.
02/21/2026
It's Saturday at the Steakhouse... what are you drinking?
02/17/2026
Happy Mardi Gras! There’s no better way to celebrate than with a bowl of our Traditional New Orleans Gumbo.
02/14/2026
Nothing says “I love you” like Filet Mignon. ❤️
Happy Valentine’s Day from all of us at Delmonico Steakhouse.
02/13/2026
Fresh black truffles have arrived just in time for Valentine’s Day. ✨
We’re featuring housemade pappardelle with shaved black truffles, running Friday–Sunday, dinner only.
Come celebrate with us.
02/11/2026
Espresso Martini, anyone?
Address
The Venetian 3355 Las Vegas Boulevard S
Las Vegas, NV
89109
To get to the location at The Venetian 3355 Las Vegas Boulevard S in Las Vegas, you can take the public transport by using the bus or monorail. Alternatively, if you are driving, you can park your vehicle at the parking garage of The Venetian and walk to the destination.
Opening Hours
| Monday |
5pm - 10pm |
| Tuesday |
5pm - 10pm |
| Wednesday |
5pm - 10pm |
| Thursday |
5pm - 10pm |
| Friday |
11:30am - 2pm |
|
5pm - 10pm |
| Saturday |
11:30am - 2pm |
|
5pm - 10pm |
| Sunday |
11:30am - 2pm |
|
5pm - 10pm |
Alerts
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What people say
Delmonico Steakhouse, located inside The Venetian Las Vegas, is a must-visit for anyone looking for an unforgettable dining experience. Owned and operated by the renowned chef Emeril Lagasse, this steakhouse offers soul-stirring New Orleans-style cuisine with bold flavors that only Chef Lagasse can offer. From in-house dry-aged bone-in rib steak to Emeril’s New Orleans barbecue shrimp, every dish is a masterpiece.
One of the highlights of Delmonico Steakhouse is the chateaubriand carved tableside. This classic French dish is prepared to perfection and served with a rich sauce that will leave you wanting more. The handcrafted cocktails and "Grand Award"-winning wine list are also worth mentioning, as they perfectly complement the delicious food.
The restaurant's design is modern yet traditional, with 12-foot oak doors that open to reveal a comfortable and intimate setting. Vaulted ceilings, a petite grand piano, and handsome glass French doors add to the ambiance of Delmonico's simple sophistication.
Overall, Delmonico Steakhouse is an exceptional dining destination that should not be missed when visiting Las Vegas. With its delicious food, impeccable service, and elegant atmosphere, it's no wonder why this restaurant has become a favorite among locals and tourists alike.
