06/22/2026
The food was shared, the memories were made, and the dads were celebrated. ❤️
Thank you for spending Father’s Day with us at Max’s Restaurant. We loved being part of your celebration!
Max's Restaurant Las Vegas is a casual and family-friendly Filipino restaurant that serves authentic Philippine Cuisine, with a specialty in their signature dish: tender, juicy, and crispy Max's Fried Chicken. Founded in 1945 by Maximo Gimenez, this restaurant now boasts 20 locations across North America and offers catering, group reservations, takeout, and waiter services. Enjoy breakfast, lunch or dinner along with coffee and drinks at this amazing location on E Flamingo Road managed by Gretchen Sibayan.
(4258)
1290 E Flamingo Road
Las Vegas, NV
89119
To get to the restaurant located on E Flamingo Road in Las Vegas, there are different options depending on your preferred mode of transportation.
Public transport:
- Take the bus and get off at the nearest bus stop to E Flamingo Road.
- Walk along E Flamingo Road until you reach the restaurant.
Driving/Parking:
- Drive towards E Flamingo Road and look for a parking spot near the restaurant.
- Alternatively, use a ride-sharing service and be dropped off directly at the restaurant.
| Monday | 12pm - 7pm |
| Tuesday | 12pm - 7pm |
| Wednesday | 12pm - 7pm |
| Thursday | 12pm - 7pm |
| Friday | 11am - 8pm |
| Saturday | 11am - 8pm |
| Sunday | 11am - 7pm |
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Filipino restaurants are known for their unique and flavorful dishes that are sure to satisfy anyone's taste buds. Max's Restaurant Las Vegas on E Flamingo Road is no exception. This family-style restaurant serves authentic Philippine cuisine, including their famous 77-year-old Sarap-to-the-Bones® Fried Chicken.
Max's Restaurant Las Vegas has a rich history that dates back to 1945 when Maximo Gimenez, a Stanford-educated teacher, opened a cafe that served chicken, steak, and drinks to American troops stationed in Quezon City, Philippines. The soldiers were so impressed by his hospitality and delicious food that they insisted on paying for their meals. This led to the birth of Max's Restaurant.
The restaurant's menu features a wide variety of Filipino dishes such as Adobo, Kare-Kare, and Sinigang. Each dish is prepared with fresh ingredients and traditional cooking techniques that bring out the authentic flavors of Philippine cuisine.
One of the standout dishes at Max's Restaurant Las Vegas is their Sarap-to-the-Bones® Fried Chicken. This crispy and juicy chicken is marinated in a special blend of spices before being fried to perfection. It's no wonder why this dish has been a favorite among customers for over seven decades.
The atmosphere at Max's Restaurant Las Vegas is warm and inviting, making it the perfect place for families and friends to gather and enjoy a delicious meal together. The staff is friendly and attentive, ensuring that every customer feels welcomed and satisfied.
Overall, Max's Restaurant Las Vegas is an excellent choice for anyone looking to experience authentic Philippine cuisine in a cozy and welcoming environment. With its rich history and delicious food, it's no surprise why this restaurant has been around for over 75 years.