Chef Drea De Leon is a professional and personal chef available for booking inquiries regarding prices and availability. Her social media presence showcases her culinary creations, including a recent post featuring a tomahawk steak accompanied by gochujang butter and white wine mushrooms. Additionally, she shares updates on her garden's progress, highlighting her dedication to using fresh vegetables and herbs in her dishes.
Las Vegas, NV
To reach your destination in Las Vegas, you have a couple of options for transportation:
**Driving/Parking:**
1. If you're coming from the Las Vegas Strip, head north on Las Vegas Boulevard.
2. Turn left onto Spring Mountain Road and continue until you reach your destination.
3. There should be parking available nearby; look for public parking lots or street parking options.
**Public Transport:**
1. You can take the RTC Bus Route 202 or 203 from various points along the Strip.
2. Get off at the nearest stop to your destination.
3. From there, it may be a short walk to reach your final location.
Make sure to check local transit schedules for the most accurate times and routes!
Be the first to know and let us send you an email when Chef Drea De Leon posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Send a message to Chef Drea De Leon:
Chef Drea De Leon is a culinary artist whose passion for food shines through in every dish she creates. Known for her innovative approach, Chef Drea specializes in both professional and personal chef services, making her an excellent choice for any occasion.
One of her standout creations is the exquisite Tomahawk steak served with gochujang butter and white wine mushrooms. This dish showcases her ability to blend bold flavors with classic techniques, resulting in a memorable dining experience that tantalizes the taste buds.
In addition to her impressive culinary skills, Chef Drea is dedicated to sourcing fresh ingredients. Her commitment to gardening reflects her passion for quality produce, as she nurtures a variety of vegetables and herbs that enhance her dishes. This farm-to-table approach not only elevates the flavors but also supports sustainability.
Whether you're planning a private event or simply looking to indulge in a gourmet meal at home, Chef Drea De Leon offers an exceptional culinary experience that promises to delight and impress. Reach out for booking inquiries and discover how she can elevate your next gathering with her remarkable talent!
Save businesses and follow local categories.
Complete the verification to continue.
