Recent social media posts
10/24/2026
Somewhere between crisp apple and warm spice. 🍎
Introducing Orchard Lane, a new seasonal cocktail featuring Calvados, spiced pear, bright lemon, herbal gentian amaro and baked apple butter. Rounded, velvety with layers worth discovering. Now pouring for the season. ✨
10/21/2026
A Carversteak favorite, from the first slice to the last crumb. 🥕✨
Beautifully layered with delicately spiced sponge cake, silky cream cheese mousse and candied pecans, our is decadent and irresistible at every angle.
10/17/2026
It’s all in the details. The perfect pour, the final garnish, the finishing touch. ✨
10/15/2026
A little marrow before the mayhem. 🤘 Carve ’Em All, our Metallica pre-show menu, is ready to rock at Carversteak. Heading to the ? Start your night here. 🥃✨
10/10/2026
The difference is in the details. Experience it for yourself. Reserve your table through the link in bio ✨
10/06/2026
Meet us in the alley.🌻
We’re thrilled to be part of By WOMEN For EVERYONE, celebrating the women who make our Las Vegas hospitality community so special. Join us for an afternoon in the Arts District with Executive Pastry Chef Abby showcasing a dessert selection and Master Sommelier Lindsey Geddes pouring standout wines and sharing her expertise.
Your ticket includes all food and beverages, with proceeds supporting the Women’s Hospitality Initiative. Bring your friends and spend the afternoon with us.
📅 October 25 | 3–6 PM
📍 The Alley on California St., Arts District
🎟️ 21+ | All food and beverages included
Tickets: link in bio
10/01/2026
Enter dinner. 🎸
is taking over the , and we’re bringing the volume to the table with a special show-night menu. Featuring Giant Bone Fuel Wagyu Beef Tartare, truffled egg yolk, crispy shallots and grilled sourdough served on giant bone marrow, plus Striploin For All: a 12 oz NY strip, smoked peppercorn crust, potato gratin and bordelaise.
More show-night favorites await. Available on Metallica show nights. ✨
09/29/2026
One for the collectors. One for the night.
In partnership with Autographia, we’re taking things to another level for ’s Las Vegas takeover. 🎸
Introducing the Package, featuring a full-band signed Metallica guitar with signatures from James Hetfield, Lars Ulrich, Kirk Hammett and Robert Trujillo, paired with an extraordinary cocktail experience by Francesco Lafranconi.
The Master features Michter’s 25 Year Bourbon, Grand Marnier Quintessence, Okinawan kokuto black sugar and aromatic bitters, served over diamond ice with seared foie gras finished in 24-karat gold.
The complete Fade to Grand Package is available for $20,000.
Reserve through the link in bio for full details.
A piece of Metallica history, paired with the art of the rare pour.
09/26/2026
Negroni Week is nearing its final pour. 🥃
Francesco Lafranconi’s bespoke Negronis move beyond the classic with layers of aromatic botanicals, tropical fruit, Japanese plum and florals, bittersweet citrus and Mediterranean depth.
A few final days to discover the collection, only at Carversteak.✨
09/25/2026
The art of ordering for the table.
A little heat, a little brine, and the night is just getting started. 🌊✨
09/17/2026
Consider your appetite sharpened. 🔪
09/13/2026
A vision in coconut, mango and lime. 🍋🟩
Silken coconut panna cotta meets a jewel-toned mango gelée, finished with fine ribbons of candied lime. Delicate, creamy and bright, with layers of tropical richness and citrus that linger on the palate.
Join us before takes the Sphere for a night of exceptional dining and .
Address
3000 S Las Vegas Boulevard
Las Vegas, NV
89109
To get to the location on S Las Vegas Boulevard, you can take the RTC bus route 109 or 203 and get off at the nearest stop. Alternatively, if you are driving, you can take I-15 and exit at either Tropicana Avenue or Flamingo Road. From there, head east towards S Las Vegas Boulevard and find parking in one of the nearby lots or garages.
Opening Hours
| Monday |
5pm - 10pm |
| Tuesday |
5pm - 10pm |
| Wednesday |
5pm - 10pm |
| Thursday |
5pm - 10pm |
| Friday |
5pm - 11pm |
| Saturday |
5pm - 11pm |
| Sunday |
5pm - 11pm |
Alerts
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What people say
Carversteak is a must-visit destination for steak lovers in Las Vegas. This newly opened 14,500-square-foot restaurant offers a contemporary take on the classic steakhouse experience. The mid-century modern aesthetic with a rich palette inspired by Las Vegas landscape designed by award-winning international design studio DesignAgency is simply stunning.
The Knife Shop and Scotch Room are two private dining rooms that double as original highlights of the restaurant. The 70-foot honed quartzite stone bar leads to the main dining floor and 3,500-square-foot terrace complete with a bar, dining and lounge gardens overlooking the Las Vegas Strip. The rotating digital and traditional art pieces alongside state-of-the-art lighting and sound system make Carversteak's interior serve as a gallery.
The multi-faceted and beautifully designed restaurant evolves in mood and tone as the night progresses, offering guests an unforgettable experience. Carversteak's menu features only the finest cuts of meat cooked to perfection using new techniques both front- and back-of-house while still comforting guests with classic flavors.
Overall, Carversteak is a perfect blend of modernity and tradition that delivers excellence every step of the way. It is definitely worth visiting for anyone looking for a novel experience in Las Vegas.
