Recent social media posts
08/20/2024
🎉 Wagyu Steak Giveaway Alert! 🎉
We’re giving away 1 of our exclusive 36oz 60 day dry-aged bone-in 🇺🇸 Wagyu Ribeyes! 🥩
To enter: 🥩 please keep all 5tags in one comment . Thank you
🥩. Follow me
🥩. Like this post ❤️
🥩. Tag 5 friends for one entry who’d love to join you for an unforgettable steak night! 🍽️
🥩. Share this post to your story and tag us for an extra entry! 📲
🥩. The more you tag the more entries you will get
🥩. So start tagging 🥩 all tags can be in one comment.
🥇 Bonus Entry: Comment below with your favorite way to enjoy a steak! Is it with a bold red wine? Or maybe with a side of garlic butter mashed potatoes? I want to know!
Entries close in 7 days. Winners will be announced in our story, so keep an eye out! 👀
Don’t miss your chance to experience the melt-in-your-mouth perfection of of this beautiful American 🇺🇸 Wagyu Ribeye. Good luck! 🍀
08/19/2024
08/13/2024
A feast fit for all. I love cooking up a feast.
08/12/2024
Once in a while you have to indulge… Let’s cook.
08/06/2024
12/05/2023
Thank you to for the great write up and support and congratulations to all the other chefs and restaurants mentioned.
You can see the full issue with the link above…
11/21/2023
To our loyal customers and friends we regret to inform you but due to drastic and unfortunate circumstances 138 has closed permanently… Thank you for all your support and patronage.
Respectfully Chef Matt & team.
10/22/2023
Savoring the flavors of El Salvador, we love our brunch Pupusas!
Soft corn masa stuffed with cheese, cabbage, red salsa, house brisket, and topped with a sunny egg! 🌞
10/22/2023
We were thrilled to have the Defense break bread with us this week! Here's a couple shots we grabbed with Byron Young and Matthew Butler! Come back soon, fellas.
10/21/2023
The cocktails that make you say "keep 'em coming!" 😏
10/19/2023
Throwback Thursday to one of our favorite loaded fries at the last Killer Burgers!
Let's see if it makes the cut for our Greatest Hits edition this October 30th!
Address
1450 W Horizon Ridge Pkwy Suite C-205
Henderson, NV
To get to the location on W Horizon Ridge Pkwy in Henderson, you can take the RTC bus route 217 and get off at the intersection of Horizon Ridge Pkwy and Eastern Ave. From there, it's a short walk westward along Horizon Ridge Pkwy to reach the destination.
If you're driving, take I-215 E and exit at Eastern Ave. Turn left onto S Eastern Ave and continue until you reach W Horizon Ridge Pkwy. Turn right onto W Horizon Ridge Pkwy and continue for about half a mile until you reach your destination.
There is parking available in the area, including a parking lot adjacent to the building.
Opening Hours
| Tuesday |
4:30pm - 9pm |
| Wednesday |
4:30pm - 9pm |
| Thursday |
4:30pm - 9pm |
| Friday |
4:30pm - 10pm |
| Saturday |
10am - 2pm |
|
4:30pm - 10pm |
| Sunday |
10am - 2pm |
|
4:30pm - 9pm |
Alerts
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What people say
138 Restaurant, located on W Horizon Ridge Pkwy in Henderson, is a must-visit for anyone looking for a top-notch dining experience. This craft chophouse offers an impressive menu that includes killer burgers and bourbon brunch, but their focus on responsibly ranch-raised dry-aged steak is what sets them apart. The restaurant's social media posts showcase their commitment to quality and innovation, with dishes like rabbit with cavatelli and fermented berries and arugula salad with dried figs and pine nuts. Chef Matt's take on the classic wedge salad with house-smoked lardon and Maytag blue cheese is a testament to his culinary skills. The restaurant also promises exciting new additions to their menu, including barrel-aged cocktails that are sure to impress. Whether you're looking for a romantic dinner or a night out with friends, 138 Restaurant is the perfect destination for foodies who appreciate exceptional cuisine in an elegant setting.
